Assessment Year | 2007 |
---|---|
Principal Product | Wine |
NAICS | 312130: Wineries |
SIC | 2084: Wines, Brandy, and Brandy Spirits |
Sales Range | $10 M to 50M |
# of Employees | 160 |
Plant Area |
113,000
ft2
|
Annual Production | 400
Tgal
|
Production Hrs. Annual | 3,744
hrs
|
Location (State) | Oregon |
Facility Energy Cost and Usage
Source | Yearly Cost | Usage | Unit Cost | |
---|---|---|---|---|
Electricity Usage | $84,368 | 1,628,000 |
kWh
|
$0.052 |
Electricity Demand | $15,692 | 4,107 |
kW-mo/yr
|
$3.82 |
Electricity Fees | $1,200 | - |
|
- |
LPG | $92,318 | 5,304 |
MMBtu
|
$17.41 |
TOTAL YEARLY COSTS | - | |||
RECOMMENDED SAVINGS* | $26,500 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
IMPLEMENTED SAVINGS* | $24,600 |
Recommendations
# | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | LPG Savings |
---|---|---|---|---|---|---|
01 | 2.6218: Turn off equipment when not in use | $7,800 | - | - |
$7,800
-
MMBtu
|
|
02 | 2.2621: Modify refrigeration system to operate at a lower pressure | $2,200 | - |
$2,200
180
kWh
|
- | |
03 | 2.7135: Install occupancy sensors | $14,600 | $45,000 |
$14,600
730
kWh
|
- | |
04 | 2.7145: Install skylights | $1,900 | $5,000 |
$1,900
100
kWh
|
- | |
TOTAL RECOMMENDED | $26,500 | $50,000 |
$18,700
1,010
kWh
|
$7,800
-
MMBtu
|
||
TOTAL IMPLEMENTED | $24,600 | $45,000 |
$16,800
910
kWh
|
$7,800
-
MMBtu
|
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs