Assessment Year | 1994 |
---|---|
Principal Product | Fish Meal |
NAICS |
n/a
|
SIC | 2077: Animal and Marine Fats and Oils |
Sales Range | $1 M to 5M |
# of Employees | 14 |
Plant Area |
n/a
|
Annual Production | 5,000
ton
|
Production Hrs. Annual | 3,640
hrs
|
Location (State) | Oregon |
Facility Energy Cost and Usage
Source | Yearly Cost | Usage | Unit Cost | |
---|---|---|---|---|
Electricity Usage | $29,884 | 786,928 |
kWh
|
$0.038 |
Natural Gas | $118,942 | 34,769 |
MMBtu
|
$3.42 |
TOTAL YEARLY COSTS | - | |||
RECOMMENDED SAVINGS* | $6,067 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
IMPLEMENTED SAVINGS* | $3,849 |
Recommendations
# | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Natural Gas Savings | Personnel Changes Savings |
---|---|---|---|---|---|---|---|
01 | 2.4111: Utilize energy-efficient belts and other improved mechanisms | $266 | - |
$266
7,034
kWh
|
- | - | |
02 | 2.1233: Analyze flue gas for proper air/fuel ratio | $3,849 | $500 | - |
$3,849
-
MMBtu
|
- | |
03 | 2.3212: Optimize plant power factor | $2,080 | $4,800 |
$2,080
-
kWh
|
- | - | |
04 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $(-128.0) | $25 |
$81
2,052
kWh
|
- | $(-209.0) | |
TOTAL RECOMMENDED | $6,067 | $5,325 |
$2,427
9,086
kWh
|
$3,849
-
MMBtu
|
$(-209.0) | ||
TOTAL IMPLEMENTED | $3,849 | $500 | - |
$3,849
-
MMBtu
|
- |
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs