| Assessment Year | 1993 |
|---|---|
| Principal Product | Vegetables |
| NAICS |
n/a
|
| SIC | 2037: Frozen Fruits, Fruit Juices, and Vegetables |
| Sales Range | $100 M to 500M |
| # of Employees | 700 |
| Plant Area |
n/a
|
| Annual Production | 71,000
ton
|
| Production Hrs. Annual | 6,570
hrs
|
| Location (State) | Oregon |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $241,980 | 6,678,781 |
kWh
|
$0.036 |
| Other Energy | $528,151 | 87,927 |
MMBtu
|
$6.01 |
| TOTAL YEARLY COSTS | - | |||
| RECOMMENDED SAVINGS* | $57,424 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | - | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Wood Savings | Personnel Changes Savings |
|---|---|---|---|---|---|---|---|
| 01 | 2.3212: Optimize plant power factor | $9,859 | $16,500 |
$9,859
-
kWh
|
- | - | |
| 02 | 2.7124: Make a practice of turning off lights when not needed | $844 | $102 |
$217
8,792
kWh
|
- | $627 | |
| 03 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $1,221 | $2,291 |
$550
18,757
kWh
|
- | $671 | |
| 04 | 2.4111: Utilize energy-efficient belts and other improved mechanisms | $618 | - |
$618
15,826
kWh
|
- | - | |
| 05 | 2.4133: Use most efficient type of electric motors | $1,021 | $3,716 |
$1,021
27,257
kWh
|
- | - | |
| 06 | 2.2511: Insulate bare equipment | $28,502 | $12,113 | - |
$28,502
-
MMBtu
|
- | |
| 07 | 2.5123: Reduce fluid flow rates | $15,359 | $65,000 |
$15,359
620,164
kWh
|
- | - | |
| TOTAL RECOMMENDED | $57,424 | $99,722 |
$27,624
690,796
kWh
|
$28,502
-
MMBtu
|
$1,298 | ||
| TOTAL IMPLEMENTED | - | - | - | - | - | ||
| Yearly Savings* | Imp'd Cost* | Electricity Usage Savings | Wood Savings | Personnel Changes Savings | |||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs