| Assessment Year | 1991 |
|---|---|
| Principal Product | FROZEN FRUIT |
| NAICS |
n/a
|
| SIC | 2037: Frozen Fruits, Fruit Juices, and Vegetables |
| Sales Range | $10 M to 50M |
| # of Employees | 200 |
| Plant Area |
n/a
|
| Annual Production | 6,000,000
lb
|
| Production Hrs. Annual | 8,400
hrs
|
| Location (State) | Oregon |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $46,590 | 885,991 |
kWh
|
$0.053 |
| Natural Gas | $1,248 | 238 |
MMBtu
|
$5.24 |
| TOTAL YEARLY COSTS | - | |||
| RECOMMENDED SAVINGS* | $1,392 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | $1,392 | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Administrative Changes Savings |
|---|---|---|---|---|---|---|
| 01 | 2.2621: Modify refrigeration system to operate at a lower pressure | $117 | - |
$117
2,931
kWh
|
- | |
| 02 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $23 | - |
$23
586
kWh
|
- | |
| 03 | 2.7111: Reduce illumination to minimum necessary levels | $287 | - |
$272
4,103
kWh
|
$15 | |
| 04 | 2.3212: Optimize plant power factor | $400 | $1,125 |
$400
-
kWh
|
- | |
| 05 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $521 | - |
$108
2,931
kWh
|
$413 | |
| 06 | 2.4133: Use most efficient type of electric motors | $44 | $201 |
$44
586
kWh
|
- | |
| TOTAL RECOMMENDED | $1,392 | $1,326 |
$964
11,137
kWh
|
$428 | ||
| TOTAL IMPLEMENTED | $1,392 | $1,326 |
$964
11,137
kWh
|
$428 | ||
| Yearly Savings* | Imp'd Cost* | Electricity Usage Savings | Administrative Changes Savings | |||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs