| Assessment Year | 2018 |
|---|---|
| Principal Product | pizza crust |
| NAICS | 311813: Frozen Cakes, Pies, and Other Pastries Manufacturing |
| SIC | 2053: Frozen Bakery Products, Except Bread |
| Sales Range | $5 M to 10M |
| # of Employees | 65 |
| Plant Area |
80,000
ft2
|
| Annual Production | 9,906,066
lb
|
| Production Hrs. Annual | 5,460
hrs
|
| Location (State) | Oklahoma |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $135,776 | 3,481,435 |
kWh
|
$0.039 |
| Electricity Demand | $58,111 | 9,734 |
kW-mo/yr
|
$5.97 |
| Electricity Fees | $4,125 | - |
|
- |
| Natural Gas | $12,181 | 2,627 |
MMBtu
|
$4.64 |
| TOTAL YEARLY COSTS | $210,193 | |||
| RECOMMENDED SAVINGS* | $21,332 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | - | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Electricity Demand Savings | Electricity Fees Savings | Natural Gas Savings |
|---|---|---|---|---|---|---|---|---|
| 01 | 2.3212: Optimize plant power factor | $7,394 | $12,000 | - | - | $7,394 | - | |
| 02 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $739 | $2,330 |
$739
18,942
kWh
|
- | - | - | |
| 03 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $8,279 | $15,642 |
$6,201
158,995
kWh
|
$2,078
-
kW-mo/yr
|
- | - | |
| 04 | 2.9112: Use solar heat to heat water | $4,920 | $155,149 | - | - | - |
$4,920
-
MMBtu
|
|
| TOTAL RECOMMENDED | $21,332 | $185,121 |
$6,940
177,937
kWh
|
$2,078
-
kW-mo/yr
|
$7,394 |
$4,920
-
MMBtu
|
||
| TOTAL IMPLEMENTED | - | - | - | - | - | - | ||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs