| Assessment Year | 1986 |
|---|---|
| Principal Product | BREAD AND BUNS |
| NAICS |
n/a
|
| SIC | 2051: Bread and Other Bakery Products, Except Cookies and Crackers |
| Sales Range | $10 M to 50M |
| # of Employees | 360 |
| Plant Area |
n/a
|
| Annual Production | 50,000,000
lb
|
| Production Hrs. Annual | 6,240
hrs
|
| Location (State) | Oklahoma |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $157,781 | 3,337,046 |
kWh
|
$0.047 |
| Natural Gas | $119,977 | 32,998 |
MMBtu
|
$3.64 |
| TOTAL YEARLY COSTS | - | |||
| RECOMMENDED SAVINGS* | $9,061 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | $4,480 | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Natural Gas Savings | Administrative Changes Savings |
|---|---|---|---|---|---|---|---|
| 01 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $766 | $354 |
$766
16,999
kWh
|
- | - | |
| 02 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $466 | $704 |
$466
10,258
kWh
|
- | - | |
| 03 | 2.4236: Eliminate leaks in inert gas and compressed air lines/ valves | $325 | - |
$365
11,723
kWh
|
- | $(-40.0) | |
| 04 | 2.1233: Analyze flue gas for proper air/fuel ratio | $2,923 | $1,500 | - |
$2,923
-
MMBtu
|
- | |
| 05 | 2.6212: Turn off equipment during breaks, reduce operating time | $4,581 | - | - |
$4,581
-
MMBtu
|
- | |
| TOTAL RECOMMENDED | $9,061 | $2,558 |
$1,597
38,980
kWh
|
$7,504
-
MMBtu
|
$(-40.0) | ||
| TOTAL IMPLEMENTED | $4,480 | $2,558 |
$1,597
38,980
kWh
|
$2,923
-
MMBtu
|
$(-40.0) | ||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs