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ITAC Assessment: OD0156
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ITAC Assessment: OD0156
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Find Something New - Open Random Assessment MAIN ITAC SITE VERSION [FOR BETA TESTING ONLY]
Old Dominion Univ. Old Dominion Univ.
Assessment Year 2000
Principal Product Fish Processing
NAICS
n/a
SIC 2092: Prepared Fresh or Frozen Fish and Seafoods
Sales Range $1
M
to 5
M
# of Employees 30
Plant Area 22,000
ft2
Annual Production 0
units
Production Hrs. Annual 2,496
hrs
Location (State) Virginia

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $72,706 1,677,315
kWh
Electricity Demand $25,459 4,638
kW-mo/yr
Electricity Fees $1,218 -
Natural Gas $2,416 284
MMBtu
LPG $867 65
MMBtu
Fuel Oil #2 $581 73
MMBtu
TOTAL YEARLY COSTS -
RECOMMENDED SAVINGS* $35,635 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* $2,136

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Electricity Demand Savings Fuel Oil #2 Savings Water Disposal Savings Water Consumption Savings
01 2.7142: Utilize higher efficiency lamps and/or ballasts $1,988 $7,743 $1,220
28,136
kWh
$768
-
kW-mo/yr
- - -
02 2.6218: Turn off equipment when not in use $6,143 - - $6,143
-
kW-mo/yr
- - -
03 2.4111: Utilize energy-efficient belts and other improved mechanisms $148 $209 $126
2,931
kWh
$22
-
kW-mo/yr
- - -
04 2.6121: Reduce hot water temperature to the minimum required $581 - - - $581
-
MMBtu
- -
05 3.4151: Minimize water usage $26,775 $6,000 $(-1,129.0)
(-26,084)
kWh
$(-326.0)
-
kW-mo/yr
- $66
-
Tgal
$28,164
-
Tgal
TOTAL RECOMMENDED $35,635 $13,952 $217
4,983
kWh
$6,607
-
kW-mo/yr
$581
-
MMBtu
$66
-
Tgal
$28,164
-
Tgal
TOTAL IMPLEMENTED $2,136 $7,952 $1,346
31,067
kWh
$790
-
kW-mo/yr
- - -
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs