Assessment Year | 1995 |
---|---|
Principal Product | Pork processing and cold storage |
NAICS |
n/a
|
SIC | 2013: Sausages and Other Prepared Meat Products |
Sales Range | $10 M to 50M |
# of Employees | 45 |
Plant Area |
128,000
ft2
|
Annual Production | 312,000,000
lb
|
Production Hrs. Annual | 2,860
hrs
|
Location (State) | Virginia |
Facility Energy Cost and Usage
Source | Yearly Cost | Usage | Unit Cost | |
---|---|---|---|---|
Electricity Usage | $448,748 | 9,914,420 |
kWh
|
$0.045 |
TOTAL YEARLY COSTS | - | |||
RECOMMENDED SAVINGS* | $23,377 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
IMPLEMENTED SAVINGS* | $7,099 |
Recommendations
# | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings |
---|---|---|---|---|---|
01 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $6,609 | $10,292 |
$6,609
145,955
kWh
|
|
02 | 2.4133: Use most efficient type of electric motors | $301 | $1,102 |
$301
13,189
kWh
|
|
03 | 2.4111: Utilize energy-efficient belts and other improved mechanisms | $189 | $416 |
$189
4,103
kWh
|
|
04 | 2.2626: Avoid frost formation on evaporators | $11,972 | $16,500 |
$11,972
264,361
kWh
|
|
05 | 2.4146: Use adjustable frequency drive or multiple speed motors on existing system | $4,306 | $8,136 |
$4,306
94,959
kWh
|
|
TOTAL RECOMMENDED | $23,377 | $36,446 |
$23,377
522,567
kWh
|
||
TOTAL IMPLEMENTED | $7,099 | $11,810 |
$7,099
163,247
kWh
|
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs