Assessment Year | 1999 |
---|---|
Principal Product | Canned Olives |
NAICS |
n/a
|
SIC | 2035: Pickled Fruits and Vegetables, Vegetable Sauces and Seasonings, and Salad Dressings |
Sales Range | $100 M to 500M |
# of Employees | 350 |
Plant Area |
n/a
|
Annual Production | 45,000
ton
|
Production Hrs. Annual | 6,552
hrs
|
Location (State) | California |
Facility Energy Cost and Usage
Source | Yearly Cost | Usage | Unit Cost | |
---|---|---|---|---|
Electricity Usage | $829,327 | 13,547,773 |
kWh
|
$0.061 |
Electricity Demand | $299,053 | 27,193 |
kW-mo/yr
|
$11.00 |
Electricity Fees | $(-8,214.0) | - |
|
- |
Natural Gas | $340,372 | 99,273 |
MMBtu
|
$3.43 |
TOTAL YEARLY COSTS | - | |||
RECOMMENDED SAVINGS* | $263,886 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
IMPLEMENTED SAVINGS* | $21,114 |
Recommendations
# | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Electricity Demand Savings | Electricity Fees Savings | Natural Gas Savings | Solid Waste (non-haz) Savings | Personnel Changes Savings |
---|---|---|---|---|---|---|---|---|---|---|
01 | 2.2511: Insulate bare equipment | $21,114 | $38,248 | - | - | - |
$21,114
-
MMBtu
|
- | - | |
02 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $67,624 | $122,252 |
$56,336
759,672
kWh
|
$11,138
-
kW-mo/yr
|
$150 | - | - | - | |
03 | 3.5248: Separate and recycle scrap metal to foundry or for sale | $45,418 | $62,000 | - | - | - | - |
$45,418
-
lb
|
- | |
04 | 4.111: Add equipment/ operators to reduce production bottleneck | $129,730 | $188,500 | - | - | - | - | - | $129,730 | |
TOTAL RECOMMENDED | $263,886 | $411,000 |
$56,336
759,672
kWh
|
$11,138
-
kW-mo/yr
|
$150 |
$21,114
-
MMBtu
|
$45,418
-
lb
|
$129,730 | ||
TOTAL IMPLEMENTED | $21,114 | $38,248 | - | - | - |
$21,114
-
MMBtu
|
- | - |
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs