Assessment Year | 1995 |
---|---|
Principal Product | Commercial Cooking Equipment |
NAICS |
n/a
|
SIC | 3589: Service Industry Machinery, Not Elsewhere Classified |
Sales Range | $10 M to 50M |
# of Employees | 300 |
Plant Area |
111,000
ft2
|
Annual Production | 2,600,000
lb
|
Production Hrs. Annual | 4,930
hrs
|
Location (State) | Nevada |
Facility Energy Cost and Usage
Source | Yearly Cost | Usage | Unit Cost | |
---|---|---|---|---|
Electricity Usage | $165,452 | 2,398,007 |
kWh
|
$0.069 |
Natural Gas | $23,003 | 3,711 |
MMBtu
|
$6.20 |
TOTAL YEARLY COSTS | - | |||
RECOMMENDED SAVINGS* | $9,556 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
IMPLEMENTED SAVINGS* | $3,311 |
Recommendations
# | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Natural Gas Savings |
---|---|---|---|---|---|---|
01 | 2.4133: Use most efficient type of electric motors | $2,168 | $7,072 |
$2,168
26,377
kWh
|
- | |
02 | 2.4236: Eliminate leaks in inert gas and compressed air lines/ valves | $1,143 | $300 |
$1,143
24,619
kWh
|
- | |
03 | 2.2437: Recover waste heat from equipment | $3,817 | $1,400 | - |
$3,817
-
MMBtu
|
|
04 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $761 | $511 |
$761
8,792
kWh
|
- | |
05 | 2.3212: Optimize plant power factor | $1,667 | $4,058 |
$1,667
-
kWh
|
- | |
TOTAL RECOMMENDED | $9,556 | $13,341 |
$5,739
59,788
kWh
|
$3,817
-
MMBtu
|
||
TOTAL IMPLEMENTED | $3,311 | $7,372 |
$3,311
50,996
kWh
|
- |
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs