ITAC Assessment: NV0024
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ITAC Assessment: NV0024
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Assessment Year 1995
Principal Product Portion Controlled Steaks
NAICS
n/a
SIC 2011: Meat Packing Plants
Sales Range $50
M
to 100
M
# of Employees 278
Plant Area 35,000
ft2
Annual Production 16,300,000
lb
Production Hrs. Annual 4,940
hrs
Location (State) California

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $408,408 5,231,243
kWh
Natural Gas $33,397 7,673
MMBtu
TOTAL YEARLY COSTS -
RECOMMENDED SAVINGS* $31,064 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* $29,917

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Natural Gas Savings
01 2.4133: Use most efficient type of electric motors $25,839 - $25,839
330,891
kWh
-
02 2.7142: Utilize higher efficiency lamps and/or ballasts $1,322 $246 $1,322
16,999
kWh
-
03 2.7142: Utilize higher efficiency lamps and/or ballasts $977 $3,381 $977
9,965
kWh
-
04 2.4236: Eliminate leaks in inert gas and compressed air lines/ valves $731 $200 $731
9,379
kWh
-
05 2.2511: Insulate bare equipment $170 $83 - $170
-
MMBtu
06 2.1231: Establish burner maintenance schedule for boilers $1,366 $200 - $1,366
-
MMBtu
07 2.3212: Optimize plant power factor $659 $2,700 $659
-
kWh
-
TOTAL RECOMMENDED $31,064 $6,810 $29,528
367,234
kWh
$1,536
-
MMBtu
TOTAL IMPLEMENTED $29,917 $3,346 $28,551
357,269
kWh
$1,366
-
MMBtu
Yearly Savings* Imp'd Cost* Electricity Usage Savings Natural Gas Savings
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs