ITAC Assessment: NC0639
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ITAC Assessment: NC0639
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Assessment Year 2019
Principal Product Cured meats and cut meats
NAICS 311612: Meat Processed from Carcasses
SIC 2013: Sausages and Other Prepared Meat Products
Sales Range $50
M
to 100
M
# of Employees 400
Plant Area 350,000
ft2
Annual Production 35,000,000
lb
Production Hrs. Annual 6,000
hrs
Location (State) North Carolina

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $504,313 11,989,000
kWh
Electricity Demand $391,290 23,127
kW-mo/yr
Electricity Fees $(-80,372.0) -
LPG $338,450 34,040
MMBtu
Waste Disposal Costs
Water Usage $130,000 13,000
Tgal
TOTAL YEARLY COSTS $1,283,681
RECOMMENDED SAVINGS* $194,382 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* -

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Electricity Demand Savings LPG Savings Water Usage Savings Ancillary Material Cost Savings
01 2.1233: Analyze flue gas for proper air/fuel ratio $1,819 $1,000 - - $1,819
-
MMBtu
- -
02 2.2121: Increase amount of condensate returned $4,196 $8,200 - - $2,038
-
MMBtu
$1,439
-
Tgal
$719
03 2.2437: Recover waste heat from equipment $49,700 $125,000 - - $49,700
-
MMBtu
- -
04 2.4231: Reduce the pressure of compressed air to the minimum required $18,727 $25,000 $10,382
246,600
kWh
$8,345
-
kW-mo/yr
- - -
05 2.7142: Utilize higher efficiency lamps and/or ballasts $16,235 $31,057 $10,011
237,800
kWh
$6,224
-
kW-mo/yr
- - -
06 2.8114: Change rate schedules or other changes in utility service $103,705 $500 $103,705
-
kWh
- - - -
TOTAL RECOMMENDED $194,382 $190,757 $124,098
484,400
kWh
$14,569
-
kW-mo/yr
$53,557
-
MMBtu
$1,439
-
Tgal
$719
TOTAL IMPLEMENTED - - - - - - -
Yearly Savings* Imp'd Cost* Electricity Usage Savings Electricity Demand Savings LPG Savings Water Usage Savings Ancillary Material Cost Savings
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs