| Assessment Year | 2001 |
|---|---|
| Principal Product | Commercial food serving equipment |
| NAICS |
n/a
|
| SIC | 3589: Service Industry Machinery, Not Elsewhere Classified |
| Sales Range | $10 M to 50M |
| # of Employees | 97 |
| Plant Area |
76,272
ft2
|
| Annual Production | 0
units
|
| Production Hrs. Annual | 2,244
hrs
|
| Location (State) | Florida |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $87,101 | 1,298,445 |
kWh
|
$0.067 |
| Electricity Demand | $36,824 | 4,535 |
kW-mo/yr
|
$8.12 |
| LPG | $7,682 | 1,388 |
MMBtu
|
$5.53 |
| TOTAL YEARLY COSTS | - | |||
| RECOMMENDED SAVINGS* | $202,986 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | $1,744 | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Electricity Demand Savings | One-time Revenue or Avoided Cost Savings | Primary Product Savings |
|---|---|---|---|---|---|---|---|---|
| 01 | 2.4311: Recover mechanical energy | $165,750 | $15,000 | - | - | - | $165,750 | |
| 02 | 3.1181: Eliminate a by-product | $35,000 | $100 | - | - | $35,000 | - | |
| 03 | 2.4231: Reduce the pressure of compressed air to the minimum required | $492 | $2 |
$492
7,347
kWh
|
- | - | - | |
| 04 | 3.1191: Change procedures / equipment / operating conditions | $1,050 | $100 |
$1,050
15,668
kWh
|
- | - | - | |
| 05 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $694 | $1,778 |
$421
6,283
kWh
|
$273
-
kW-mo/yr
|
- | - | |
| TOTAL RECOMMENDED | $202,986 | $16,980 |
$1,963
29,298
kWh
|
$273
-
kW-mo/yr
|
$35,000 | $165,750 | ||
| TOTAL IMPLEMENTED | $1,744 | $1,878 |
$1,471
21,951
kWh
|
$273
-
kW-mo/yr
|
- | - | ||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs