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ITAC Assessment: KU0456
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ITAC Assessment: KU0456
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Find Something New - Open Random Assessment MAIN ITAC SITE VERSION [FOR BETA TESTING ONLY]
Univ. of Kansas Univ. of Kansas
Assessment Year 1995
Principal Product mayonnaise
NAICS
n/a
SIC 2035: Pickled Fruits and Vegetables, Vegetable Sauces and Seasonings, and Salad Dressings
Sales Range $1
M
to 5
M
# of Employees 30
Plant Area 20,800
ft2
Annual Production 12,000,000
lb
Production Hrs. Annual 2,625
hrs
Location (State) Kansas

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $18,604 418,230
kWh
Natural Gas $1,182 246
MMBtu
TOTAL YEARLY COSTS -
RECOMMENDED SAVINGS* $5,367 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* $5,367

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Natural Gas Savings Personnel Changes Savings Water Consumption Savings
01 2.7142: Utilize higher efficiency lamps and/or ballasts $2,121 $6,407 $1,851
29,308
kWh
- $270 -
02 2.7135: Install occupancy sensors $926 $900 $926
14,654
kWh
- - -
03 2.1311: Replace electrically-operated equipment with fossil fuel equipment $292 $408 $407
6,448
kWh
$(-115.0)
-
MMBtu
- -
04 2.2122: Install / repair insulation on condensate lines $138 $217 - $138
-
MMBtu
- -
05 2.2121: Increase amount of condensate returned $150 $450 - $101
-
MMBtu
- $49
-
Tgal
06 2.4226: Use / purchase optimum sized compressor $1,740 $3,500 $1,740
27,550
kWh
- - -
TOTAL RECOMMENDED $5,367 $11,882 $4,924
77,960
kWh
$124
-
MMBtu
$270 $49
-
Tgal
TOTAL IMPLEMENTED $5,367 $11,882 $4,924
77,960
kWh
$124
-
MMBtu
$270 $49
-
Tgal
Yearly Savings* Imp'd Cost* Electricity Usage Savings Natural Gas Savings Personnel Changes Savings Water Consumption Savings
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs