| Assessment Year | 1997 |
|---|---|
| Principal Product | canned peas and corn |
| NAICS |
n/a
|
| SIC | 2033: Canned Fruits, Vegetables, Preserves, Jams, and Jellies |
| Sales Range | $10 M to 50M |
| # of Employees | 330 |
| Plant Area |
250,000
ft2
|
| Annual Production | 84,000,000
pieces
|
| Production Hrs. Annual | 4,200
hrs
|
| Location (State) | Minnesota |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $135,048 | 2,031,946 |
kWh
|
$0.066 |
| TOTAL YEARLY COSTS | - | |||
| RECOMMENDED SAVINGS* | $16,220 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | $13,376 | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings |
|---|---|---|---|---|---|
| 01 | 2.7243: Improve air circulation with destratification fans / other methods | $2,402 | $25 |
$2,402
33,411
kWh
|
|
| 02 | 2.4133: Use most efficient type of electric motors | $6,613 | $1,280 |
$6,613
139,508
kWh
|
|
| 03 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $6,249 | $422 |
$6,249
131,887
kWh
|
|
| 04 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $514 | $1,058 |
$514
7,034
kWh
|
|
| 05 | 2.7135: Install occupancy sensors | $442 | $574 |
$442
6,155
kWh
|
|
| TOTAL RECOMMENDED | $16,220 | $3,359 |
$16,220
317,995
kWh
|
||
| TOTAL IMPLEMENTED | $13,376 | $2,760 |
$13,376
278,429
kWh
|
||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs