| Assessment Year | 1989 |
|---|---|
| Principal Product | PROCESSED MEAT |
| NAICS |
n/a
|
| SIC | 2011: Meat Packing Plants |
| Sales Range | $100 M to 500M |
| # of Employees | 470 |
| Plant Area |
n/a
|
| Annual Production | 290,000
pieces
|
| Production Hrs. Annual | 2,340
hrs
|
| Location (State) | Alabama |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $521,011 | 11,633,939 |
kWh
|
$0.045 |
| Natural Gas | $296,020 | 79,637 |
MMBtu
|
$3.72 |
| TOTAL YEARLY COSTS | - | |||
| RECOMMENDED SAVINGS* | $71,810 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | $65,760 | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Natural Gas Savings |
|---|---|---|---|---|---|---|
| 01 | 2.6221: Use most efficient equipment at it's maximum capacity and less efficient equipment only when necessary | $13,200 | $45,000 | - |
$13,200
-
MMBtu
|
|
| 02 | 2.1233: Analyze flue gas for proper air/fuel ratio | $2,370 | $500 | - |
$2,370
-
MMBtu
|
|
| 03 | 2.1233: Analyze flue gas for proper air/fuel ratio | $3,700 | $10,000 | - |
$3,700
-
MMBtu
|
|
| 04 | 2.4133: Use most efficient type of electric motors | $630 | $4,287 |
$630
14,068
kWh
|
- | |
| 05 | 2.4111: Utilize energy-efficient belts and other improved mechanisms | $1,720 | - |
$1,720
38,101
kWh
|
- | |
| 06 | 2.2447: Heat water with exhaust heat | $50,190 | $20,000 | - |
$50,190
-
MMBtu
|
|
| TOTAL RECOMMENDED | $71,810 | $79,787 |
$2,350
52,169
kWh
|
$69,460
-
MMBtu
|
||
| TOTAL IMPLEMENTED | $65,760 | $65,500 | - |
$65,760
-
MMBtu
|
||
| Yearly Savings* | Imp'd Cost* | Electricity Usage Savings | Natural Gas Savings | |||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs