| Assessment Year | 2015 |
|---|---|
| Principal Product | Packaged vegetables |
| NAICS | 311991: Perishable Prepared Food Manufacturing |
| SIC | 2099: Food Preparations, Not Elsewhere Classified |
| Sales Range | $10 M to 50M |
| # of Employees | 400 |
| Plant Area |
103,400
ft2
|
| Annual Production | 1,000,000
pieces
|
| Production Hrs. Annual | 3,953
hrs
|
| Location (State) | Colorado |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $66,403 | 1,154,800 |
kWh
|
$0.058 |
| Electricity Demand | $73,209 | 4,576 |
kW-mo/yr
|
$16.00 |
| Electricity Fees | $3,120 | - |
|
- |
| TOTAL YEARLY COSTS | - | |||
| RECOMMENDED SAVINGS* | $24,890 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | - | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Electricity Demand Savings | Personnel Changes Savings | Ancillary Material Cost Savings |
|---|---|---|---|---|---|---|---|---|
| 01 | 2.2626: Avoid frost formation on evaporators | $15,730 | $21,000 |
$7,430
129,200
kWh
|
$8,300
-
kW-mo/yr
|
- | - | |
| 02 | 2.4133: Use most efficient type of electric motors | $3,760 | $16,370 |
$2,700
47,000
kWh
|
$1,060
-
kW-mo/yr
|
- | - | |
| 03 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $5,400 | $19,210 |
$2,580
44,800
kWh
|
$2,300
-
kW-mo/yr
|
$120 | $400 | |
| TOTAL RECOMMENDED | $24,890 | $56,580 |
$12,710
221,000
kWh
|
$11,660
-
kW-mo/yr
|
$120 | $400 | ||
| TOTAL IMPLEMENTED | - | - | - | - | - | - | ||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs