| Assessment Year | 2019 |
|---|---|
| Principal Product | Muffins, cookies, frozen dough |
| NAICS | 311812: Commercial Bakeries |
| SIC | 2051: Bread and Other Bakery Products, Except Cookies and Crackers |
| Sales Range | $10 M to 50M |
| # of Employees | 425 |
| Plant Area |
212,000
ft2
|
| Annual Production | 240,000,000
lb
|
| Production Hrs. Annual | 8,400
hrs
|
| Location (State) | South Carolina |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $935,272 | 19,358,612 |
kWh
|
$0.048 |
| Electricity Demand | $543,948 | 43,200 |
kW-mo/yr
|
$12.59 |
| Electricity Fees | $20,765 | - |
|
- |
| Natural Gas | $88,836 | 20,111 |
MMBtu
|
$4.42 |
| TOTAL YEARLY COSTS | $1,588,821 | |||
| RECOMMENDED SAVINGS* | $22,242 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | $19,622 | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings | Electricity Demand Savings |
|---|---|---|---|---|---|---|
| 01 | 2.4236: Eliminate leaks in inert gas and compressed air lines/ valves | $3,145 | $2,800 |
$2,314
46,267
kWh
|
$831
-
kW-mo/yr
|
|
| 02 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $16,477 | $30,884 |
$9,147
182,933
kWh
|
$7,330
-
kW-mo/yr
|
|
| 03 | 2.4231: Reduce the pressure of compressed air to the minimum required | $2,620 | - |
$1,927
38,546
kWh
|
$693
-
kW-mo/yr
|
|
| TOTAL RECOMMENDED | $22,242 | $33,684 |
$13,388
267,746
kWh
|
$8,854
-
kW-mo/yr
|
||
| TOTAL IMPLEMENTED | $19,622 | $33,684 |
$11,461
229,200
kWh
|
$8,161
-
kW-mo/yr
|
||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs