59 matching assessments
| ARC | 2+ Digits Required | |
| NAICS | Frozen fruit, juice, and vegetable manufacturing | |
| SIC | 2+ Digits Required | |
| 3+ Characters Required for Products | ||
| ID | Year | Products | Recommendations Rec's | Plant Energy Costs Per Year $/yr | Recommended Rec'd Savings Per Year Savings $/yr |
|---|---|---|---|---|---|
| UF0521 | 2018 | Frozen fruit and vegetable juices | 10 | $654k | $408k |
| MI0327 | 2017 | Frozen fruits & vegetables | 9 | $134k | $47k |
| SF0513 | 2017 | Freeze-dried fruits, vegetables and meats | 5 | $2,206k | $321k |
| OR0694 | 2017 | Juice and puree | 6 | $444k | $536k |
| BS0049 | 2015 | Potatoes | 9 | $10,723k | $644k |
| MI0263 | 2014 | Fruit juice | 13 | $520k | $71k |
| OR0626 | 2013 | Frozen vegetables, grains, legumes, and fruit | 7 | $906k | $51k |
| OR0610 | 2013 | Freeze dried food | 9 | $1,288k | $267k |
| OR0609 | 2013 | Freeze dried foods | 9 | $1,670k | $325k |
| MI0225 | 2012 | Fruit juice concentrates | 10 | $1,514k | $226k |
| MI0211 | 2011 | Fruit juice | 9 | $1,628k | $126k |
| UM0394 | 2011 | Frozen fruit, juice, vegetable | 9 | $2,861k | $44k |
| MI0210 | 2011 | Fruit juice | 12 | $8,391k | $259k |
| SF0399 | 2011 | Spices and frozen vegetables | 14 | $1,945k | $273k |
| LE0315 | 2010 | Frozen food | 9 | $1,902k | $541k |
| OR0565 | 2010 | Canned vaegatables | 7 | $2,151k | $127k |
| OR0561 | 2010 | Frozen french fries | 7 | $5,423k | $222k |
| OR0560 | 2010 | Chopped and whole onions | 8 | $385k | $187k |
| OR0558 | 2010 | Bean, corn, and squash | 6 | $1,107k | $56k |
| UW0039 | 2010 | Frozen vegetables | 3 | $1,164k | $109k |