ITAC Assessment: SF0573
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ITAC Assessment: SF0573
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Assessment Year 2021
Principal Product Cured/Dried/Frozen Meat Products
NAICS 311612: Meat Processed from Carcasses
SIC 2013: Sausages and Other Prepared Meat Products
Sales Range $1
M
to 5
M
# of Employees 12
Plant Area 25,000
ft2
Annual Production 360,000
pieces
Production Hrs. Annual 2,210
hrs
Location (State) California

Facility Energy Cost and Usage

Source Yearly Cost Usage
Electricity Usage $66,959 359,804
kWh
Electricity Demand $17,180 1,128
kW-mo/yr
Natural Gas $7,003 504
MMBtu
Waste Disposal Costs
Water Usage $8,131 485
Tgal
Water Disposal $5,840 485
Tgal
TOTAL YEARLY COSTS $105,113
RECOMMENDED SAVINGS* $66,111 *Non-energy impacts included in savings.
IMPLEMENTED SAVINGS* $64,457

Recommendations

# Description Yearly Savings* Imp'd Cost* Status Electricity Usage Savings Electricity Demand Savings Natural Gas Savings One-time Revenue or Avoided Cost Savings
01 2.4236: Eliminate leaks in inert gas and compressed air lines/ valves $718 - $718
3,854
kWh
- - -
02 2.6218: Turn off equipment when not in use $4,133 - $4,133
22,210
kWh
- - -
03 2.7111: Reduce illumination to minimum necessary levels $514 $105 $355
1,909
kWh
$159
-
kW-mo/yr
- -
04 2.2425: Use flue gases to heat process or service water $1,654 $960 - - $1,654
-
MMBtu
-
05 2.7142: Utilize higher efficiency lamps and/or ballasts $2,292 $4,273 $1,444
7,758
kWh
$804
-
kW-mo/yr
- $44
06 2.9114: Use solar heat to make electricty $56,800 $266,176 $53,905
296,511
kWh
$2,895
-
kW-mo/yr
- -
TOTAL RECOMMENDED $66,111 $271,514 $60,555
332,242
kWh
$3,858
-
kW-mo/yr
$1,654
-
MMBtu
$44
TOTAL IMPLEMENTED $64,457 $270,554 $60,555
332,242
kWh
$3,858
-
kW-mo/yr
- $44
Yearly Savings* Imp'd Cost* Electricity Usage Savings Electricity Demand Savings Natural Gas Savings One-time Revenue or Avoided Cost Savings
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs