| Assessment Year | 1995 |
|---|---|
| Principal Product | Cases of Cookie Dough |
| NAICS |
n/a
|
| SIC | 2045: Prepared Flour Mixes and Doughs |
| Sales Range | $1 M to 5M |
| # of Employees | 20 |
| Plant Area |
12,810
ft2
|
| Annual Production | 133,749
pieces
|
| Production Hrs. Annual | 3,000
hrs
|
| Location (State) | Arizona |
Facility Energy Cost and Usage
| Source | Yearly Cost | Usage | Unit Cost | |
|---|---|---|---|---|
| Electricity Usage | $29,615 | 383,353 |
kWh
|
$0.077 |
| TOTAL YEARLY COSTS | - | |||
| RECOMMENDED SAVINGS* | $4,747 |
See individual recommendations below
*Non-energy impacts included in savings.
|
||
| IMPLEMENTED SAVINGS* | - | |||
Recommendations
| # | Description | Yearly Savings* | Imp'd Cost* | Status | Electricity Usage Savings |
|---|---|---|---|---|---|
| 01 | 2.7142: Utilize higher efficiency lamps and/or ballasts | $2,070 | $5,477 |
$2,070
28,136
kWh
|
|
| 02 | 2.7135: Install occupancy sensors | $608 | $285 |
$608
7,913
kWh
|
|
| 03 | 2.4133: Use most efficient type of electric motors | $794 | $1,102 |
$794
9,965
kWh
|
|
| 04 | 2.7212: Install or upgrade insulation on hvac distribution systems | $114 | $84 |
$114
1,758
kWh
|
|
| 05 | 2.7221: Lower temperature during the winter season and vice-versa | $273 | - |
$273
3,224
kWh
|
|
| 06 | 2.7234: Use heat pump for space conditioning | $888 | $4,000 |
$888
10,551
kWh
|
|
| TOTAL RECOMMENDED | $4,747 | $10,948 |
$4,747
61,547
kWh
|
||
| TOTAL IMPLEMENTED | - | - | - | ||
| Yearly Savings* | Imp'd Cost* | Electricity Usage Savings | |||
*Savings and costs are best estimates based on the center's site visit, associated engineering analysis, and typical capital and labor costs